Campus Facilities

Students develop hands-on technical abilities required in healthcare and engineering environments, learning how to operate essential tools and equipment confidently. The lab builds precision, safety awareness, and task-based competence.

Detailed description about the lab type, its functions , uses , overview. Detailed description about the lab type, its functions , uses , overview.

This space helps students understand how food influences health by analyzing ingredients, nutrients, and dietary needs. It trains learners to create balanced meal plans and make informed nutrition decisions for diverse populations.

Here, learners explore preservation, processing, and packaging techniques used in food industries. They also practise basic nutrition testing, enabling them to assess food quality and evaluate nutritional content accurately.

Students explore how living organisms and microbes function by working with microscopes, slides, and basic lab techniques. This area builds strong observation skills and helps learners understand biological processes through hands-on practice.

Here, students study ecosystems, pollution control, and sustainable practices through simple field and lab activities. The section nurtures environmental awareness and encourages responsible thinking for community and global health.

These workshops strengthen digital literacy by helping students practise typing, document creation, presentations, and essential computer operations. They ensure every student becomes comfortable with basic digital tools used in modern workplaces.

This area teaches learners how computers and networks function by allowing them to assemble systems, connect networks, and troubleshoot faults. It builds strong foundational skills for IT support and hardware maintenance roles.